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The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Galli Estate produce a variety of quality wines from fruit grown on their vineyards at Sunbury and Heathcote. Galli Estate have been very well received by reviewers, and have been recognised for quality at competitions, already receiving Gold for their Pinot Grigio, a varietal that the winemaking team find very exciting. Galli Estate»
Originally planted during early settlement, the sandy loam soils of Haan Vineyard yield an outstanding quality of Shiraz. Fortuitously positioned along the hallowed mile of Siegersdorf Road, mid way between the ancient winegrowing hamlets of Angaston and Tanunda, the heirloom parcels once known as Hanenhof, have claimed significant trophies at the prestigious London International. Haan»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
The wines of Wignall were met with resounding success from the first release, inaugural vintages saw amazing results, attracting conspicuous gold medal and trophy victories. Fruit driven and voluptuous to drink, Wignall have refined the style of their Albany Pinot Noir to be bliss for the most discerning palates. Wignalls»
Howard Park is internationally feted as one of the new world's great Riesling wines, achieving superstar status after claiming highly coveted gold medal at the prestigious London International. Riesling was Howard Park's first vintage, it remains the Australian west's most enduring white after over three decades of superlative editions. Howard Park»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Majella are one of the most highly awarded small wineries in Australia, the inaugural release of The Musician was met with unprecedented critical acclaim. In the tradition of the most salubrious Coonawarra vineyards, the Majella property was used extensively for grazing before being planted to vine. Majella»
Excellent Langtons Classification. Winner of Australia's most coveted award, the Jimmy Watson Memorial Trophy for vintage 1992, Elderton are one of the nation's great icon winemakers. Elderton»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. Mandoon»
Nanny Goat Basket Case Pinot Noir $545.94/Case of 6
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Available in cartons of six
Pinot Noir by Nanny Goat of Central Otago. .
FromNanny Goat
VarietalPinot Noir
RegionCentral Otago / New Zealand
EachDozen
90.99 1089.00
Nanny Goat
Nanny Goat Basket Case Pinot Noir
Available in cartons of six
By Nanny Goat
Varietal PinotNoir
Region Otago / NewZealand
Each $90.99
Dozen $1089.00
Nanny Goat Basket Case Pinot Noir - Buy online
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Nanny Goat Cross Breed
Available in cartons of six
By Nanny Goat
Varietal Gewurtztraminer PinotGris Grigio PinotNoir
Region Otago / NewZealand
Each $35.99
Dozen $431.00
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Nanny Goat Queensberry Vineyard Pinot Noir
Available in cartons of six
By Nanny Goat
Varietal PinotNoir
Region Otago / NewZealand
Each $60.99
Dozen $731.00
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Nanny Goat Super Nanny Pinot Noir
Available in cartons of six
By Nanny Goat
Varietal PinotNoir
Region Otago / NewZealand
Each $69.99
Dozen $839.00
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Nanny Goat Vineyard Chardonnay
Available in cartons of six
By Nanny Goat
Varietal Chardonnay
Region Otago / NewZealand
Each $35.99
Dozen $431.00
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Nanny Goat Vineyard Pinot Noir
Available in cartons of six
By Nanny Goat
Varietal PinotNoir
Region Otago / NewZealand
Each $41.99
Dozen $503.00
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Super Nanny Goat Pinot Noir
Available in cartons of six
By Nanny Goat
Varietal PinotNoir
Region Otago / NewZealand
Each $65.99
Dozen $791.00
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Nanny Goat

http://www.nannygoatvineyard.co.nz/ - Nanny Goat - Tasting Notes On Australian & New Zealand wines
At latitude 45 degrees south, New Zealand’s Central Otago is the southern most wine region in the world

Alpine mountains to the west, rocky ranges to the south and dry tussock covered hills to the east dominate the landscape, and all assist in the topographical elements of this most exceptional of terroirs. In between all of this grandness, on the lush valley floors are nestled the Nanny Goat Vineyards.

http://www.nannygoatvineyard.co.nz/ - Nanny Goat - Tasting Notes On Australian & New Zealand wines

This is a region of climatic extremes, with typically very hot summers, short autumns and bitterly cold days in winter. The soils are rocky with poor fertility. All of these conditions are perfect for producing world-class Pinot Noir. The unique terroir of Central Otago produces wines with incredible intensity and distinction. Nanny Goat Vineyard focuses solely on Pinot Noir.

Nanny Goat Vineyard Pinot Noir is all about finesse and layers of complexity. The fruit is the focus and it is encouraged to express itself. Nanny Goat concentrates on making wines that show varietal and regional cherry fruits, with oak balance and tannin structure.

http://www.nannygoatvineyard.co.nz/ - Nanny Goat - Tasting Notes On Australian & New Zealand wines

http://www.nannygoatvineyard.co.nz/ - Nanny Goat - Tasting Notes On Australian & New Zealand wines

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